Marco's Pizza

Corey M. Stewart A.k.a. Eastsidefrank 3 months ago

I recently visited Marco's Pizza and had an absolutely wonderful experience from start to finish. From the moment I walked through the doors, the inviting aroma of freshly baked dough and savory toppings let me know I was in for a treat. The staff was incredibly welcoming, greeting me immediately with a warm smile and ensuring my order was taken promptly and accurately.The food itself was spectacular and exceeded all expectations. I ordered a custom pizza, and it was cooked to absolute perfection. The crust achieved that ideal balance of being crispy on the outside while remaining light and airy on the inside. Marco's definitely does not skimp on ingredients; the pizza was generously layered with premium, flavorful toppings and an abundance of gooey, melted cheese. The signature sauce had a delightfully rich flavor profile with just the right amount of sweetness and tang. Every single bite was packed with fresh, high-quality flavor.Beyond the delicious food, the entire establishment was impressively clean, well-lit, and neatly organized. It is clear that the local team takes immense pride in maintaining a hygienic and comfortable environment for their guests. The exceptional level

Brittney Davis 5 months ago

Pizza tasted like mostly dough, and not even fully cooked all the way. For the price point I'd rather go somewhere else. Was also not greeted when I walked in the door and wasn't helped at all, since the pickup station is self serve. Won't be back.

T H a year ago

Get pizza almost every tuesday and its always been fine. However, these last few times have been atrocious. Whos cutting these pizzas and bread? Why is the top left slice of the steak a quarter of the pizza? Everything the last few weeks looks like they have 5 year olds cutting pizzas for their first time, disappointing. For reference for the bread the part thats obviously cut i did myself, the left side is their poor excuse for a cut

Brittany Nicole a year ago

This was my first time ordering from Marco's in about a year and I remember it being better. I ordered the new breadsticks and was pretty excited for some classic plain breadsticks. What I got looked nothing like the picture, was flatter than their pizza crust, and burnt. It looks like someone was practicing and this was their first attempt.

Bernard Pohl 2 years ago

We ordered the Pepperoni Magnifico from the menu. Some of the flimsiest, wettest pizza we've ever ordered. I'm not sure if it was because of the amount of pepperonis on it or what but there was a pool of grease on the pizza. We thought they used cheddar cheese because of how orange the grease made it look. Had to use a stack of napkins before we could eat. We ended up eating just the crust after a few slices and considered it a loss after eating what we did in the photo. This review would have been one star had it not been for the crust on the pizza and the cheese bread we ordered, both of which were pretty good. Just really disappointed with the main item we ordered.